Blackberry Hibiscus Rosewater

Rose is a flavor you can easily add to your home-brew, thanks to flavored herbal tea bags, oils, or in the case of this recipe, rose water. The result is a gorgeous, floral compliment to kombucha's fizzy tang.

blackberryhibiscusrosewater_main.jpg

Tea Base: Jasmine Green Tea
Second Ferment ingredients: Organic Rose Water, Blackberries; Hibiscus flowers

Process:

            Coming Soon!

Subscribe to The Boochiful Life Newsletter and follow us on Instagram to get new flavor updates! If you're just starting on your brewing journey, be sure to check out our kit, scobies and come to one of our workshops!

FlavorStacy Gueraseva